Dinner Menu

Join us on a curated adventure through the Canadian Landscape:

Choose either the meat embellished “The Hunter”, or vegan “The Gatherer”

5 courses, $140, full table participation required.  No modifications.

Wine and Juice Pairings are available

Wine pairings $75person

Juice Pairings $50/person

Forge your own experience:

Snacks

Pine flour brioche, smoked brown butter, agrodolce 10

Smoked trout crudo, black walnut ketchup, crispy onion, cedar broth 22

Mussels, wild boar smoked brown butter sauce 24

Wild mushrooms on toast, hazelnut puree, agrodolce, wild herbs 20

Bison tartare, pickled mustard, spruce salt, chips 22

The Hearth

Elk shortrib 14oz, birch “BBQ”, white bean puree 64

Alberta bison petite tender 6oz, sweetgrass infused demi glace 52

Duck breast 7oz, cured and crispy, pine cone orgeat, 48

Lentil steak 4oz, botanical “jus” 32

Enhancements

Frites, west coast sea salt, elephant garlic aoli 12

Baby carrots, bruleed with birch sap, fresh goat cheese, black walnut 18

Saline roasted squash, farmed greens, croutons, black garlic vinaigrette 16

Lobster spaghetti, goldenrod infused arabiatta 38

Afterglow

Chaga spiced apple, mousse, aerated chocolate 15

Sticky toffee pudding, sweetgrass, birch toffee 14