Cocktails

As Chef Tracy does with our food menu, our cocktails focus on key ingredients from different provinces and territories across Canada. For this current rendition of the menu we have focused on four key areas. We also try to showcase Canadian Distillers and producers where we can.

*Ask your server about allergy substitutions

The Botanist - $20

wildflower, lemon, egg white, house amaro, fat washed whisky

Carrot Cake - $18

carrot, sweetgrass foam, chaga rum, rosso vermouth, heart nut bitters

Resinfall - $18

pinecone orgeat, single malt sherry cask whisky, amaretto

Sweet Whisper - $20

sweetgrass liqueur, vodka lime, sweetgrass syrup, prosecco

Kale Yeah! - $19

tequila, chartreuse, kale, lime

Sea-riously Good - $19

gin, bitter orange, seabuckthorn, maple, lemon

Bartenders Inspiration - $20

A taste of the creative from our bar team

Zero Proof

The Secret Life of Bees - $11

wildflower, lemon, honey, egg white

Field Notes - $11

cucumber lovage, honey

Saskatoon Sun - $11

non-alcoholic gin, spruce, Saskatoon & dandelion

License to Kale - $11

kale, sweetgrass, lime

Rotating House Made Juices $10